•  Food and Career
    The Food and Career class will be studying/cooking the following things 1st semester.
     
     

    ·        Kitchen Tools & Uses

    ·        Measuring

    ·        Food Pyramid & Food Plate

    ·        How To Properly Wash Dishes

    ·        Food Lab Safety

    ·        How Sugar Works

    ·        Food Labels

    ·        Eggs & Nutrition

    ·        Egg Processing and Experiment

    ·        Place Settings

    ·        Healthy Weight and BMI

    ·        Scrambled Eggs

    ·        Six Main Nutrients

    ·        Fats

    ·        Smart Weight Control

    ·        Quick Breads

    ·        Pancakes

    ·        Waffles

    ·        Yeast Breads

    ·        Basic White Bread/Yeast Rolls

    ·        Bacteria/Food Poisoning

    ·        Handwashing and Dishwashing

    ·        Fried Eggs

    ·        Chocolate Chip Cookies

    ·        Manners

    ·        Water

    ·        Fast Food

    ·        French Toast

    ·        Basic Ingredients

    ·        Kitchen Organization

    ·        Major Appliances

    ·        Small Appliances

    ·        Grilled Cheese & Tomato Soup

    ·        What is Respect?

    ·        Soft Snickerdoodle Cookies

    ·        Pizza

    ·        What is self-respect and self-esteem?

    ·        Menu Planning

    ·        Communication

    ·        Active Listening

    ·        No-Bake Cookies

    ·        M & M Pretzel Kisses

    ·        Red Lobster Biscuits

    ·        Sugar Cookies

     

     

                                                                 

Last Modified on August 29, 2019